Wildfire Fallout: Spain and France are dealing with major wildfire evacuations, with Spain reporting over 70,000 displaced as authorities warn holidaymakers to avoid affected inland areas and follow emergency instructions. Retail Price Shock: A UK expat in Benidorm says a return trip to Lidl in the UK flipped his view on supermarket costs, claiming key staples like meat, milk and butter are cheaper back home. Food Safety Tragedy: An inquest in the UK heard a 74-year-old woman died in Peñíscola after choking on steak at a restaurant, underlining the risks diners face even on holiday. Smoking Ban Push: Spain’s government has approved a draft law to expand smoke-free outdoor areas, including beaches and restaurant terraces, and to treat vaping like cigarettes. Gourmet Retail: El Corte Inglés opened a new Club del Gourmet in Mijas Costa with a specialist wine cellar plus premium cheeses, cured meats and sweet treats. Brand/Restaurant Buzz: KFC launched a Simpsons-themed limited menu in Spain and Portugal, including the Rosquiburger with fried chicken and doughnuts. Travel & Demand Shifts: Turkey bookings from Bahrain reportedly fell up to 60% as fares and living costs rose, with travellers shifting toward cheaper options including Spain. Spain’s Steak Spotlight: A Spanish village steakhouse, La Cúpula in Jiménez de Jamuz, topped a global “best steak” ranking for 2026.